Premium Cast Iron Steak Skillet - Asian Style Mini Serving Dish with Wooden Board - Perfect for Cooking Steaks, Seafood, Fajitas & Vegetables - Ideal for Home Kitchen, BBQ, Camping & Restaurant Use
Premium Cast Iron Steak Skillet - Asian Style Mini Serving Dish with Wooden Board - Perfect for Cooking Steaks, Seafood, Fajitas & Vegetables - Ideal for Home Kitchen, BBQ, Camping & Restaurant Use

Premium Cast Iron Steak Skillet - Asian Style Mini Serving Dish with Wooden Board - Perfect for Cooking Steaks, Seafood, Fajitas & Vegetables - Ideal for Home Kitchen, BBQ, Camping & Restaurant Use

$41.24 $74.99 -45%

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Estimated Delivery:7-15 days international

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SKU:31306414

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Product Description

Material: cast iron and woodType:round flat plateSize: Diameter 28cmSimple and natural shape, so that you are closest to naturewarm tips:Maybe have a slight color difference due to physical reasons.Package include an cast iron hot plate and a wooden plateWe focus on making customers enjoy our products at a reasonable price. Thank you for supporting our products,please check back frequently to see what new products are available.

Product Features

KAPEBX Enjoy authentic Asian cuisine by serving crunchy veg, spicy seafood and tender slices of steak all while they are still sizzling hot

Cast iron is legendary when it comes to retaining heat, warm it under the grill, then serve up cooked veg and meat, While the thick wooden base makes it easy to transport and will protect your surfaces too

Its 28cm size provides ample cooking space and can be used in the oven or over a campfire.

Make guests feel special with a platter eachorshare dishes between friends, it is ideal for serving tapas and fajitas too, Ramp up the entertainment at a dinner partyoradd fun to family meals, essential for fajitas, great for kebabs and fish dishes too

The benefit to using cast-iron pans in place of nonstick pans is that you avoid the harmful chemicals that are found in nonstick pans. The repellent coating that keeps food from sticking to nonstick pots and pans contains PFCs (perfluorocarbons), a chemical that's linked to liver damage, cancer, developmental problems.

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