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SKU:13013236
With cast-iron cookware, you do not need to use large amounts of oil to give those potatoes a golden crispy color or. The lovely black non-stick polish on the surface is an indication of a properly seasoned wok, making it almost non-stick. ★Specifications:Features: Non-stick panBottom material: three layersDepth: 10.5-13.5CMPot lid type: stainless steel glass combined stand lidApplicable object: round bottom gas stove, flat bottom universalShipping list:Cast Iron Wok Pan * 1
INSULATED HANDLE: ergonomic handle, non-slip, wear-resistant, double ear handle, more convenient.
whole pan is covered with cast iron pores, can absorb oil for long-term use
STAINLESS STEEL POT LID: The handle is firmly fixed by rivets, does not rust, and has a longer service life.
APPLICATION AREA: can be used as saucepan, small electric cooker induction cooker, steak seafood wok, home fries pan, fried rice pan, frying pan, deep fryer, pan, suitable for the production of any type of food, a saucepan instead
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