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Previous page Next page The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. Check out our other products here! 2-in-1 Iron Braiser Pan Add to Cart Small Lazy Susan Add to Cart Serving Tray with Handle Add to Cart Salt & Pepper Grinder Set Add to Cart Bamboo Sushi Boat Buying Options Bamboo Fruit Basket Add to Cart Customer Reviews 4.6 out of 5 stars 260 4.8 out of 5 stars 169 4.5 out of 5 stars 334 4.5 out of 5 stars 1,129 4.0 out of 5 stars 9 4.4 out of 5 stars 112 Price $59.99$59.99 $24.99$24.99 $28.99$28.99 $29.99$29.99 — $24.99$24.99 Material Cast Iron Acacia Wood Wood Wood, Stainless Steel, Ceramic Bamboo Bamboo Uses Braise, Simmer, Roast, Bake Spices & Condiments Storage Serving Food Grinding Sea Salt, Peppercorn Sushi, Sashimi, Appetizers Vegetable & Fruit Holder No. of items 1 1 2 2 1 1 Beautifully Gift-Boxed ✔ ✔ ✔ ✔ ✔ ✔ Durable ✔ ✔ ✔ ✔ ✔ ✔
All of the Flavor, None of the Sticky Mess Seeking truly nonstick cast iron cookware? Try this braiser pan. The cast iron heats & cooks evenly while the smooth enamel coating resists sticking.
Unique 2-in-1 Design Use this braiser Dutch oven pot with lid to braise, simmer, sear, roast, bake & more. Flip over the cast iron lid & presto – you’ve got a griddle for grilling & frying.
Goes Directly from Stovetop to Oven No need to transfer hot, messy foods from one pan to another. This cast iron braiser pot with lid can tolerate higher temps, so it allows easy 1-pan meal prep.
Better Materials & Workmanship You’ll count on this cast iron pot through meal after luscious meal. It’s made of higher-quality cast iron coated with harder, stronger enamel for beauty & durability.
Full Lifetime Warranty Your cast iron pot with lid is dishwasher-safe & never needs seasoning, so it's easy to keep it in prime condition. Spot any flaws? Send it back for a replacement or refund.
I bought this because it intrigued me and it is so pretty. I have fallen in love with enamel coated cast iron and thought I could find a use for it. You can use both top and bottom as roasters. I also have a recipe for cobbler that the 3+ quart is perfect for. I also plan to use it for meatloaf. With the cast iron, it retains the heat well. With the enamel, it is an easy clean up. It partners well with my enameled cast iron Dutch oven. It has turned out to be a handy dish.